Ayurveda does not prescribe one diet as best for everyone, such as raw foods, macrobiotics or the basic four food groups, but seeks to individualize and optimize nutrition for the individual, based on their constitutional type and the particular imbalances in the person which need to be corrected. Food is selected based on its elemental balance, its taste, its effects on the body, and qualities of the foods. The main intention of diet in the Ayurvedic system is to nourish the body's tissues.

Ignoring the laws of correct living and allowing the accumulation of toxins in the body and results in disease. Ayurveda prescribes an individualized approach to the dietary and lifestyle practices, which keep people healthy and promote longevity. Ayurvedic dietary and cleansing practices are among the simplest, but most profoundly effective in the world and helps you to restore your health and live a long and happy life.

Haute Cuisine a la Ayurveda Pavilions
Our restaurant serves only Ayurvedic cuisine and varieties of various tropical fruit drinks while a la carte menus ensure that all your senses are taken care of. All meals are accompanied with a description of the ingredients used & the benefits.